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Balsamic Glazed Onions

Balsamic Glazed Onions

These Balsamic Glazed Onions are a testament to the simplicity and richness of Mediterranean cuisine, slow-cooked to perfection to enhance their natural sweetness. The balsamic reduction adds a tangy depth, turning this dish into a healthful indulgence.

40 min4 servingsmediterraneanside dish
ketogenic
vegetarian
lacto-vegetarian
ovo-vegetarian
vegan
pescetarian
paleo
primal
whole30
mediterranean

Ingredients

  • 4 medium red onion
  • 0.5 cup balsamic vinegar
  • 2 tablespoons olive oil
  • 1 tablespoon thyme
  • 2 cloves garlic
  • 0.5 teaspoon sea salt
  • 0.25 teaspoon black pepper
  • 1 cup water

Instructions

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