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Creamy Hummus and Sun-Dried Tomato Wraps
This recipe brings a healthful twist to the classic Mediterranean wrap, using homemade, tahini-rich hummus and a colorful array of roasted vegetables. Perfect for a nutrient-packed meal, these wraps are both satisfying and vibrant, embodying the heart-healthy fats and plant-based protein principles of the Mediterranean diet.
45 min4 servingsmediterraneanmain course
vegetarian
lacto-vegetarian
ovo-vegetarian
vegan
pescetarian
mediterranean
Ingredients
- 1.5 cups chickpea
- 0.25 cup tahini
- 2 tablespoons lemon juice
- 1 clove garlic
- 2 tablespoons olive oil
- 1 medium zucchini
- 1 large red bell peppers
- 0.5 cup sun-dried tomatoes
- 8 leaves romaine lettuce leaves
- 4 wraps gluten-free wraps
- 1 teaspoon sea salt
- 0.5 teaspoon black pepper
Instructions
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