Halloumi and Watermelon Salad

Ingredients

• 4 cups watermelon
• 8 oz halloumi cheese
• 4 cups lettuce
• 1 cup cucumber
• 0.25 cup mint
• 0.25 cup red onion
• 2 tbsp lime
• 2 tbsp olive oil
• 1 tbsp balsamic vinegar
• 1 tsp black pepper
• 0.5 tsp sea salt

Instructions

1. 1Dice the watermelon into bite-sized pieces.
2. 2Slice the halloumi cheese into 1/4 inch thick slices.
3. 3Preheat a grill pan over medium heat.
4. 4Brush the halloumi slices with 1 tablespoon of olive oil and grill until golden brown on both sides, about 2-3 minutes per side.
5. 5In a large bowl, combine the mixed greens, diced cucumber, mint leaves, and thinly sliced red onion.
6. 6In a small bowl, whisk together the lime juice, remaining olive oil, balsamic vinegar, salt, and black pepper to create the dressing.
7. 7Add the grilled halloumi and watermelon to the salad.
8. 8Drizzle the dressing over the salad and gently toss to combine.
9. 9Serve immediately, garnishing with additional mint leaves if desired.
10. 10Enjoy the harmonious blend of flavors and textures that make this salad uniquely satisfying and nutritious.