Tacos Gobernador

Ingredients

• 400 grams shrimp
• 100 grams cheese
• 2 medium tomatoes
• 2 medium chiles
• 8 pieces corn tortillas
• 2 tablespoons olive oil
• 2 cloves garlic
• 1 medium onion
• 0.5 cup cilantro
• 1 piece lime

Instructions

1. 1Preheat a grill pan over medium heat.
2. 2Clean the shrimp and pat dry.
3. 3Dice the tomatoes, chiles, onion, and garlic finely.
4. 4In a bowl, mix the shrimp with half the olive oil, garlic, and a pinch of salt.
5. 5Grill the shrimp for 2-3 minutes on each side, or until cooked through.
6. 6Remove shrimp from the grill and set aside.
7. 7In the same pan, add the remaining olive oil and sauté the onion and chiles until soft.
8. 8Add the tomatoes and cook until they release their juices.
9. 9Chop the grilled shrimp and return to the pan, mixing with the vegetable mixture.
10. 10Warm the tortillas on the grill for about 30 seconds on each side.
11. 11Assemble the tacos by placing the shrimp and vegetable mixture on each tortilla, topping with low-fat cheese.
12. 12Garnish with fresh cilantro and lime juice before serving.